BLACK GRAM SPLIT

Black Gram Split (Urad Dal Chilka / Dal Mash Chilka) is a nutrient-rich lentil with its outer black husk partially removed, making it easier to cook while retaining fiber and protein. It is widely used in Indian and South Asian cuisine for making dals, soups, and fermented dishes like dosa and idli.

• 100% Natural & Pure – No additives or preservatives
• Rich in Protein & Fiber – Supports digestion and muscle health
• Versatile Use – Ideal for dals, soups, and fermented foods
• Naturally Gluten-Free & Vegan – Perfect for plant-based diets

Enjoy the creamy texture and nutrition of Black Gram Split (Urad Dal Chilka)—perfect for traditional and healthy meals. Order now for fresh and high-quality lentils!